Peru Single Origin

We unveil the Peru Single Origin coffee, a perennial treasure that enchants palates anew. Like a sun-ripened orange embodying nature's sweetness, this medium-roasted marvel presents the irresistible blend of salted caramel's allure, the velvety embrace of silky sweetness, and the zest of invigorating citrus.

Cultivated by the devoted hands of Cooperativa Agricola de Servicisios Norandino, its 1810 producers, including an inspiring 10% of women, unite to paint a vivid picture of Peru's highlands. It's a symphony of flavors where Caturra, Bourbon, Catuai, Pache, and Catimor varieties dance in seamless harmony, akin to a meticulously orchestrated masterpiece.

From altitudes ranging 1100 to 1700 meters, amidst clay minerals, this coffee encapsulates the very spirit of the Andes. Gully washed and tenderly sun-dried, it's a tribute to both meticulous craftsmanship and the warm embrace of the Peruvian sun.